Position: Cook – Full-Time – 12:30pm-9:00pm – Methodist Hospital
About: Cook position at Methodist Hospital, part of Indiana University Health, offering comprehensive healthcare services to patients. Join a team dedicated to providing quality care and making a positive impact on patients’ lives through food services.
Requirements: High school diploma, GED or equivalent experience preferred; 1-3 Years of food preparation experience required; ISDOH approved certification of Food Handler under Title 410 IAC 7-22 may be required at some facilities; ServSafe Certification preferred
Benefits: Medical insurance, Vision insurance, Dental insurance, Hourly differential for evenings/nights/weekends/holidays, Supportive work environment, Opportunities for advancement, Paid time off
