Position: Cook / Dietary Aide
About: Four Oaks Family & Children Services is looking for a Dietary Aide/Cook to take responsibility for planning, preparing, and delivering food services for residents. Specific duties include preparing meals according to standardized recipes, developing daily meal menus, maintaining food storage areas, ensuring sanitation and safety standards, and supervising meal count documentation.
Requirements: High school diploma or GED required; minimum age of 21; well-groomed and practices good personal hygiene; clear communication skills; able to lift up to 40 pounds and stand for long periods; follows safety and sanitation procedures
