Position: Cook – Dietary Aide
About: PruittHealth is seeking a Dietary Aide and Cook to assist with food preparation in accordance with established procedural guidelines and state regulations, ensuring that each resident’s nutritional needs are met.
Requirements: Sufficient education to demonstrate functional literacy; A minimum of one (1) year institutional food service experience as a cook; Experience in long term care food production preferred
Benefits: health insurance, 401(k), flexible work schedule, employee discounts on food and beverages, comprehensive training programs
