Position: Cook 2
About: Four Seasons, a renowned luxury hotel chain, is currently seeking a Cook 2 for the Main Kitchen at Beverly Wilshire, their iconic Beverly Hills location. The hotel prides itself on providing exceptional guest experiences through their dedicated team members who embody a passion for excellence and genuine hospitality.
Requirements: Minimum 2 years previous line cook experience in a restaurant kitchen; scratch kitchen preferred; solid knowledge of food products and culinary techniques; ability to perform in a high-volume kitchen environment
Benefits: Opportunities to build a successful career with global potential, Access to a robust benefit plan, Engage in diverse and challenging work, Sense of pride in work well done, Recognition for excellence
