Position: Commis Chef, Melbourne Airport
About: Delaware North Australia is hiring a Commis Chef to join their team at Melbourne Airport. As a Commis Chef, the role involves collaborating with senior chefs to create memorable dishes. Join a vibrant kitchen atmosphere for an exciting culinary journey.
Requirements: Previous experience as a Commis Chef is required; solid background in kitchen operations; minimum Level 3 Certificate in Commercial Cookery; passion for food and creative flair; demonstrated track record meeting financial targets for food and labor costs
Benefits: Discounted food and beverage purchases across outlets while on shift, Airport ASIC pass valid for 24 months (for eligible candidates working beyond Airport Security checkpoints), Reward and Recognition program, Training and development opportunities, Global company network access to various possibilities across Australian and international resorts, airports, and stadiums
