Position: CHEF, SOUS Capitol One
About: FLIK is a member of Compass Group USA, known for its commitment to providing exceptional food and hospitality services. They prioritize hiring and nurturing talented individuals who are passionate about the culinary industry, offering hands-on training and opportunities for career growth.
Requirements: A.S. or equivalent experience; Some progressive culinary/kitchen management experience, depending upon formal degree or training; Catering experience a plus; High volume, complex foodservice operations experience – highly desirable; Institutional and batch cooking experiences helpful; Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation; Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet; Must be willing to participate in client satisfaction programs/activities; ServSafe certified – highly desirable
Benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance
