Chef Sous at ClubCorp Corporation

Worcester, MA ClubCorp Corporation

Position: Chef Sous

About: Invited has been a key player in the hospitality and service industry since 1957, focusing on building relationships and enriching the lives of its patrons. ClubCorp Corporation is seeking a Chef, Executive Chef, Restaurant for its renowned establishment.

Requirements: High school diploma or equivalent required; minimum age to serve alcohol; culinary experience preferred; excellent communication and interpersonal skills; ability to work in a fast-paced environment

Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, comprehensive health insurance

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