Position: Chef Sous
About: Invited is the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs, offering first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, and resort-style pools. Join our incredible and inclusive team at Invited!
Requirements: High school diploma or equivalent; 2-3 years as a line cook; culinary training preferred; health sanitation card required; ability to communicate and follow instructions; experience in a fast-paced indoor environment
Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, health insurance
