Position: Chef Manager – Univ of Tennessee – Knoxville
About: Aramark is a company rooted in service, dedicated to doing great things for employees, partners, communities, and the planet. They believe in equal employment opportunities and non-discrimination based on various factors. Aramark proudly serves millions of guests daily through food and facilities worldwide, aiming to support career development and personal growth.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: equal employment opportunity, career development, professional growth, talent development, passion fueling, professional empowerment
