Position: Chef Manager- HoneyComb
About: Aramark is a company rooted in service and united by its purpose to strive for excellence in serving partners, communities, and the planet. They proudly operate in 15 countries, providing food and facilities services to millions of guests daily. Aramark values equal employment opportunities for all employees, promoting inclusivity and diversity within its workforce.
Requirements: 2-3 years of experience in a related position; 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Advanced knowledge of food profession principles and practices; Experiential knowledge of people and/or problem management; Oral, reading, and written communication skills
Benefits: employee growth opportunities, equal employment opportunity, professional development, inclusive work environment
