Position: Chef Manager
About: Aramark is a company rooted in service and united by its mission to do great things for employees, partners, communities, and the planet. They serve millions of guests daily through food and facilities across 15 countries, focusing on career development, talent empowerment, and professional growth.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: 401(k), flexible work schedule, health insurance, employee discounts on food and beverages
