Position: Chef Manager
About: Aramark is a global company that serves millions of guests daily through food and facilities in 15 countries. Rooted in service, they aim to make a positive impact on their employees, partners, communities, and the planet while providing equal employment opportunities for all. They value professional growth, talent development, and employee empowerment, focusing on helping individuals reach their full potential in a supportive work environment.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: equal employment opportunity, career development, professional growth, positive work environment, global impact
