Position: Chef Manager
About: NEXDINE Hospitality, a provider of dining, hospitality, fitness center, and facility management services to various sectors nationally, is seeking a Chef Manager in Saline, MI. The company focuses on delivering tailored programs with a responsive, transparent, and authentic approach.
Requirements: High school diploma or equivalent; 3-5 years’ experience in food service management, specifically corporate dining; Culinary School certificate or degree and proficiency in Microsoft Office Suite preferred; ServSafe Certification; Allergen Awareness Certification
Benefits: health insurance, dental insurance, vision insurance, company-paid life insurance, 401(k) savings plan, paid vacation, holiday, and sick time, Employee Assistance Program (EAP), plus various perks
