Position: Chef Manager
About: Aramark is a global company that serves millions of guests daily through food and facilities in 15 countries. Rooted in service and united by a mission to do great things, Aramark values equal employment opportunity for all employees without discrimination. They believe in developing careers that nurture talents, fuel passions, and support professional growth, aiming to help individuals reach their full potential.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading and written communication skills
Benefits: equal employment opportunity, professional growth, development opportunities, positive impact for employees and customers, career advancement
