Position: Chef Manager
About: Sodexo, a leading food service and facilities management company, is seeking a Chef Manager for Bridgeport Hospital located in Bridgeport, CT. Bridgeport Hospital, part of Yale New Haven Health, has 501 licensed inpatient beds on two campuses. The Chef Manager at this location will report to the Executive Chef III and manage a team of approximately 20 union employees, responsible for day-to-day menu execution and culinary deliverables.
Requirements: High school diploma or GED or equivalent required; 1 year of management experience; hospital food and union management experience required
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement, Comprehensive benefits package
