Position: Chef Manager
About: A prominent private school with an all-scratch, local, and sustainable food program is seeking a Chef Manager. Enjoy a Mon-Fri schedule, finishing by 4pm, with weekends and holidays off.
Requirements: High school diploma or equivalent required; culinary degree preferred; experience as a Chef Manager in a similar setting; strong knowledge of scratch cooking, local sourcing, and sustainability practices; excellent leadership and organizational skills
Benefits: health insurance, 401(k)
