Position: Chef Manager
About: At Aramark, a global leader in food, facilities, and uniform services, we are seeking a dedicated and skilled Chef Manager to join our team. The Chef Manager will work closely with the General Manager to uphold high standards in team development, culinary expertise, safety protocols, and client relations, ensuring top-notch customer service and culinary experiences. This role plays a pivotal part in meeting budget requirements and executing company-delivered programs, contributing to the overall success of our operations at Aramark.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: growth opportunities, employee development, equal employment opportunity, professional growth, diverse and inclusive work environment
