Position: Chef Manager
About: Aramark, a leading food and facilities management company serving millions of guests daily in 15 countries worldwide, is seeking a Chef Manager to join their team. Rooted in service and committed to excellence, Aramark offers a dynamic work environment focused on growth and customer satisfaction.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading and written communication skills
Benefits: employee development programs, equal employment opportunity, professional growth opportunities
