Position: Chef job
About: College Fresh is seeking a passionate and talented Chef to join their team and be responsible for the entire food service program at the University of Michigan – Ann Arbor. The Chef will have the freedom to exhibit creativity in menu design and kitchen operations while upholding the company’s core values.
Requirements: Culinary Arts degree and/or a minimum of 2 years of catering experience; extensive knowledge of food preparation, kitchen management, menu planning, organization, and leadership; Servsafe Food Protection Manager certificate or equivalent required
Benefits: work/life balance (limited late nights & weekends), competitive pay, up to 160 hours per academic year of paid vacation, health insurance (employer shared premium), dental insurance, vision insurance, 401(k) with company match, paid sick leave, paid parenting leave, employee assistance program, cell phone reimbursement, covered costs for food handler training and certification
