Position: Chef job
About: Clarksville, TN COMING FALL 2024. This establishment is focused on providing exceptional dining experiences and is seeking a Restaurant Manager to lead the team in all aspects of restaurant operations.
Requirements: High school diploma or general equivalency diploma (GED); some college preferred; three to five years of high volume full-service restaurant management experience preferred; exceptional leadership and motivational skills required; ability to attract, train, develop, and retain top Team Members in the industry; strong guest service focus with a commitment to providing exceptional dining experiences; ability to set and achieve financial goals with a focus on sales growth, effective staffing, and cost management.
