Position: Chef job
About: Gordon Ramsay North America is currently seeking Restaurant Managers to oversee the daily operations of their restaurant locations. Responsibilities include hiring and training staff, coordinating employee schedules, ensuring company protocols are followed, planning menus, ordering supplies, managing budgets, and resolving customer complaints.
Requirements: High school diploma or equivalent required; experience in restaurant management; strong leadership and organizational skills; ability to manage budgets and resolve customer issues effectively
Benefits: health insurance, dental insurance, paid time off
