Position: Chef Ejecutivo (Amherst, VA)
About: Meriwether Godsey is seeking an Executive Chef responsible for leading and managing a high-volume food production program across multiple units, as well as special events and high-end catering for a dining program at Sweet Briar College located in Amherst, VA. Our ideal candidate has strong culinary and management skills, a commitment to excellence, practical knowledge of sustainability, and a demonstrated passion and commitment to promoting diversity, including women-led initiatives.
Requirements: Associate degree or five or more years of related food service experience; Over 5 years of experience in contract food service operation, high-end catering management, high-volume meals, and/or multi-unit experience; Increasing competency and knowledge of sustainable practices; Participative management style and excellent leadership skills; Demonstrated experience in talent development and fostering an inclusive work environment; Strong communication and presentation skills; Account and project management skills; Knowledge of food safety (HACCP), sanitation, and general workplace safety standards; Ability to work in a collaborative team environment while fostering strong customer relationships; ServSafe® Food Protection Manager certification preferred
Benefits: competitive salary, meals, uniforms, health insurance, vision, dental insurance, career advancement opportunities
