Position: Chef Director (Kosher)
About: NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic.
Requirements: High school diploma or equivalent; 3 – 5 years’ experience in food service management
Benefits: Health, dental and vision insurance, Company-paid life insurance, Many supplemental insurances, 401(k) savings plan, Paid vacation, holiday and sick time, Employee Assistance Program (EAP)
