Position: Chef de Cuisine- University of Nebraska Athletics
About: Aramark is a company rooted in service, striving to do great things for employees, partners, communities, and the planet. They do not discriminate and promote equal employment opportunity. Aramark serves millions of guests daily in 15 countries through food and facilities, focusing on developing talents, fueling passions, and empowering growth for their employees.
Requirements: Requires at least 2-3 years in a related position; Requires at least 2-3 years of post-high school education, preferably a culinary degree; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires verbal, reading, and written communication skills
Benefits: equal employment opportunity, career development, professional growth, talent development, passion fueling
