Position: Chef de Cuisine
About: Highlands College is seeking a Chef de Cuisine to lead the culinary operations of The View, an upscale contemporary Italian restaurant on the Highlands College campus. The role involves ensuring quality and timely food preparation, effective scheduling, cost management, sanitation, staff training, and menu creation.
Requirements: Medium education level; deep understanding of culinary practices, cuisine, menu development, food preparation, sanitation, leadership, communication, and product procurement
