Position: Chef de Cuisine
About: Beechmont Country Club, located in Orange, Ohio, is seeking an experienced and passionate Chef de Cuisine (CDC) to join their team in the fast-paced kitchen. The CDC will work closely with the Director of Culinary in this full-time salaried position within a professional kitchen environment.
Requirements: Associate degree preferred; six months to one-year related experience and/or training; exceptional interpersonal and communication skills; excellent oral and written communication skills; Food Safety and Applicable Sanitation Training
Benefits: Medical insurance, Dental insurance, Vision insurance, Disability insurance, 401(k) with match, Paid holidays, 3 weeks PTO
