Position: Chef De Cuisine
About: The Scarlet, A Tribute Portfolio Hotel, is seeking a talented and passionate Chef de Cuisine to join our award-winning team. This role offers the opportunity to lead culinary operations, create innovative dishes, and work in a collaborative and supportive environment. If you are a culinary virtuoso looking to push boundaries and deliver exceptional dining experiences, we invite you to apply and be part of our commitment to culinary excellence at The Scarlet.
Requirements: 2+ years of Culinary leadership experience preferred; 5+ years of cooking experience; College degree or certification in culinary field/hospitality field preferred; Food/Beverage Service Worker Permit, where applicable; Ability to communicate effectively with the public and other Team Members; Read, write and speak and understand English; Ability to understand financial goals and accomplish them
Benefits: health insurance, dental insurance, 24/7 Teledoc service, Free Maintenance Medications, Hotel Discounts, Tuition Reimbursement, Paid Time Off (vacation, sick, bereavement, and Holidays), 401K Match
