Position: Chef de Cuisine
About: Hospitality Confidential is offering an opportunity for a Chef de Cuisine to lead at a renowned neighborhood restaurant in San Francisco. This role involves overseeing a popular adjoining concept known for its seasonal, ingredient-driven cuisine. The ideal candidate will guide operations with creativity, precision, and a deep hospitality ethos.
Requirements: Highly organized; resilient; able to delegate and lead teams effectively; detail-oriented; takes initiative; great communicator; patient and empathetic; respects and values teamwork
Benefits: health insurance, dental insurance, paid time off, meals comped monthly, empathetic leadership team, base salary of $100k – $115k plus bonus, Equal Opportunity Employer policy adhered
