Position: Center of the Plate Specialist
About: The Chefs’ Warehouse, a leading broadline food service distribution company, is seeking a Center of the Plate Specialist for multiple locations in Illinois. With over 35 years of experience, The Chefs’ Warehouse provides exceptional quality and a wide range of products to top chefs worldwide.
Requirements: One to two years of related experience in restaurant, food sales, or professional catering; high energy and enthusiastic; candidates must live in the assigned geographic sales area; ability to manage multiple projects and prioritize effectively; outstanding verbal and written communication skills; excellent organizational skills; self-starter with a drive for learning and teamwork; ability to work under tight deadlines in a fast-paced environment; college degree desired but not required; experience working as a Chef highly desired; degree in Culinary Arts or related field; a minimum of 2 years of experience in a sales function; a minimum of 2 years of experience in food distribution; familiarity with fast-paced environments
Benefits: paid vacations, health insurance, dental insurance, weekly pay, life insurance, 5% above cost for high-quality food products, employee discounts for travel and events, 401(k)
