Position: CDI 39h/semaine Chef De Partie (H/F)
About: Accor Hotels is seeking a dedicated and efficient Kitchen Steward to support the culinary team at Fairmont Hotel Empress. The Kitchen Steward plays a vital role in ensuring the smooth operation of the kitchen on a daily basis, assisting in food preparation and maintaining kitchen efficiency.
Requirements: Experience Level: Not Applicable; High school diploma or equivalent preferred; Ability to follow kitchen guidelines and procedures; Basic knowledge of food preparation and kitchen operations; Strong teamwork and communication skills
Benefits: Exclusive Employee and Friends & Family Discounts at Fairmont Hotel Empress, Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off dining
