Position: Casual Dining Cook I
About: Marriott International is an equal opportunity employer. They believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. They are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Requirements: Education: Technical, Trade, or Vocational School Degree; Related Work Experience: At least 3 years of related work experience; Supervisory Experience: No supervisory experience; License or Certification: None
Benefits: health care benefits, retirement benefits, earned paid time off and/or sick leave, life insurance, disability coverage, other life and work wellness benefits
