Position: Carryout Manager
About: A Carry Out Manager position is available at a store that focuses on creating a safe, fun, efficient, and positive team-oriented environment. The store also places an emphasis on high-quality service and food.
Requirements: High school diploma or GED equivalent; bachelor’s degree a plus; minimum 2-3 years restaurant experience strongly preferred but not mandatory; required to read and write English, follow, and assign verbal and written instructions and use math; training in all aspects of the Carry Out including but not limited to prep work, steam, and pizza; must have thorough knowledge of Company products, services, policies, and procedures; ability to speak Spanish a plus
Benefits: employee discounts, 401(k) plan, flexible work schedule, comprehensive health insurance
