Position: Pastry Sous Chef
About: Carbone is an Italian-American restaurant that is part of the Major Food Group, a renowned hospitality company based in New York. Aside from Miami, it also has branches in Dallas, Las Vegas and New York City.
Requirements: Must have a positive attitude and teamwork skills
Benefits: Health, dental and vision insurance, tuition reimbursement, paid time off, referral program, dining allowance
