Position: Cafe Sprinter – (Part Time) – GVR
About: Coordinates food orders from Servers at kitchen line and effectively picks up and serves items ordered to each Guest table. Greets Guests with a friendly smile and uses suggestive selling techniques.
Requirements: Ability to develop a thorough knowledge of all food items including plate specifications, garnishing, and table numbering; Communicate effectively with Servers to time orders, and perform side service functions as required by menued items; Must be able to obtain all required work cards.
