Position: Busser/Food Runner
About: A utility position at Odie’s with responsibilities including delivering food orders, maintaining cleanliness, organizing order tickets, and supporting various restaurant functions. The role involves interacting with guests, coordinating with kitchen staff, and ensuring a pleasant dining experience for customers.
Requirements: High school diploma or GED optional; one year experience in a fast-paced restaurant/bar; minimum age of 18; ABC Server Permit preferred, ServSafe certification preferred, CPR certification and/or First Aid training preferred
Benefits: tips, employee discount on food and beverages, flexible work schedule, comprehensive health insurance, 401(k)
