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Busser/Dishwasher at Bonchon

Bayonne, NJ Bonchon

Position: Busser/Dishwasher

About: A restaurant is looking for a diligent and detail-oriented Busser/Dishwasher to maintain cleanliness and sanitation in the dining area. The responsibilities include washing, sanitizing dishes, keeping tables clean, and ensuring the dishroom is organized.

Requirements: Ability to remain in an upright stationary position for eight plus hours a day; Ability to change stationary positions frequently throughout shift; Ability to move around the restaurant frequently throughout the day; Ability to transport items up to fifty plus pounds around the restaurant; Ability to move fryer baskets filled with items in and out of fryers; Ability to read and write effectively; Ability to observe details at close range

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