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Busser/Dishwasher at Bonchon

Fayetteville, NC Bonchon

Position: Busser/Dishwasher

About: A restaurant in need of a Busser/Dishwasher to maintain cleanliness in the dining room and dishroom, ensuring a seamless dining experience for guests. Responsibilities include washing, sanitizing dishes, keeping dining tables clean, and organizing the dishroom. The role involves maintaining cleanliness in designated areas and ensuring an adequate supply of clean dishes throughout shifts.

Requirements: Ability to remain in an upright stationary position for extended periods; capable of lifting and moving items up to fifty pounds; proficient in reading and writing; detail-oriented with the ability to observe closely; able to maintain cleanliness and organization in assigned areas

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