Position: Branded Concepts Chef
About: Branded Concepts Chef position at the Lenovo Center, responsible for effective food production of contracted partnerships with regional and national restaurants, ensuring customer satisfaction and adherence to specific recipes.
Requirements: Culinary degree from a recognized institution or equivalent with 3-5 years’ experience in high-volume banquet facility, fine dining, convention center, or sports venue; experience maintaining inventories and company recipes; outstanding verbal and written communication skills; strong Microsoft Office experience; flexible schedule availability including nights, weekends, and holidays; experience with concessions and commissary operations; fair and firm management abilities; strong administration, creative, and innovative skills; hands-on operational approach; excellent computer skills; ideal training and coaching skills; self-motivated with strong initiative; ability to pass a criminal background check
Benefits: health insurance, dental insurance, paid time off
