Position: BOH – Pasta Cook
About: SA Hospitality Group is an Italian-inspired hospitality group founded by Gherardo Guarducci and Dimitri Pauli with a focus on bringing old-world charm to modern-day New York City. The group includes three brands: Sant Ambroeus, Casa Lever, and Felice, with a total of 24 restaurant locations across Manhattan, Southampton, East Hampton, Aspen, Milan, and Palm Beach.
Requirements: High school diploma or equivalent; basic food handling, preparation, and cleaning skills; ability to work as part of a team and maintain personal cleanliness; time management skills to handle high production volume; active listening and learning skills; effective communication in English; ability to lift up to 30lbs
Benefits: Employee discounts, 401(k), Flexible work schedule, Comprehensive health insurance, Equal opportunity employer policy
