Position: Bartender job
About: Market Broiler, a well-established restaurant brand in Riverside, CA since 1989, is known for its award-winning seafood offerings. With multiple locations in California, Market Broiler caters to diverse dining experiences, from casual neighborhood vibes to high-energy entertainment hubs.
Requirements: Minimum 6 months previous bartending experience in a full-service restaurant; ability to thrive in a fast-paced environment; practice good safety and sanitation procedures; collaborate with team members to maintain quality and consistency; knowledge of safe food handling, sanitation, and safety procedures; possession of a current Responsible Beverage Service (RBS) certificate; strong focus, organization, work ethic, positive attitude, and team player mentality
Benefits: pay rate: $15.50 – $16.80 depending on experience and location, paid time off for all team members, medical benefits for full-time team members, meal discounts, employee referral program, career growth opportunities, flexible hours conducive to work-life balance
