Position: Banquets Chef
About: JW Marriott Anaheim Resort, located at 1775 South Clementine Street, Anaheim, California, United States, is looking for a talented individual to join their culinary team. JW Marriott is part of Marriott International’s luxury portfolio, offering a unique work experience with a focus on holistic well-being for both guests and associates.
Requirements: High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Benefits: comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, stock awards, deferred compensation plans
