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Banquet Sous Chef- SEE DESCRIPT BELOW at BBL Hospitality

Troy, NY BBL Hospitality $60,000-$70,000 per year

Position: Banquet Sous Chef- SEE DESCRIPT BELOW

About: Hilton Garden Inn Troy in Troy, NY is seeking an energetic and experienced Banquet Sous Chef Leader to join their team. The position offers a salary range of $60,000.00 – $70,000.00 per year based on experience.

Requirements: Minimum of 3-5 years in full-service banquet/catering leadership; exceptional leadership skills; availability to work nights, weekends, and holidays; teamwork-oriented mindset

Benefits: Paid Time Off, 401K Investment, Associate Development Plan Opportunities, Internal Promotion Opportunities, Medical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options, Associate Travel Program Discounts

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