Position: Banquet Sous Chef
About: Invited is the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs offering first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, and fitness centers. Join our inclusive team at Invited!
Requirements: High school diploma or equivalent required; 2-3 years of experience as a Sous Chef; high-volume banquet/event experience preferred; Health and Sanitation Card; STAR Training; ability to communicate and follow instructions
Benefits: Employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
