Position: Banquet Cook 2
About: Four Seasons Hotel Denver is seeking a Banquet Cook 2 to join their team. Located in Denver’s theatre district, the hotel offers luxurious accommodations, a top-rated steakhouse, a spa, and has been recognized as AAA Five Diamond since 2015. Join a team dedicated to providing exceptional service and global career opportunities.
Requirements: High school education; cooking school or culinary institute education or equivalent experience; minimum two years culinary or related work experience; intermediate culinary knowledge; proficient knife skills; ability to work morning, afternoon, or evening shifts, weekends, and holidays; fluent in English; legal work authorization in the United States
Benefits: Hourly rate $22.50, Medical, dental, and vision insurance, Paid Time Off and Vacation Pay, 401k participation with company matching program, Complimentary stays at Four Seasons worldwide, subject to availability, Discounted RTD Flex Pass, Free shift meal prepared by the culinary team, Complimentary dry cleaning of employee uniforms
