Position: Banquet Cook
About: Marriott St. Louis Grand, located at 800 Washington Avenue in Saint Louis, Missouri, is seeking a Food and Beverage Culinary position to join their team. The Marriott Hotels brand is known for its commitment to hospitality and innovation, offering a global portfolio of luxury properties.
Requirements: High school diploma or G.E.D. equivalent; at least 1 year of related work experience
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
