Position: Assistant Sous Chef Pastry/Bakery- FT, Walt Disney World
About: Do you have a passion for the Pastry Arts and experience working in all functions of a bakery? Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry/Bakery team, offering first-rate bakery experiences while working for one of the world’s leading entertainment and hospitality companies. Join us in a dynamic environment with a pay rate of $25.60 per hour in Florida.
Requirements: Minimum 4 years of recent, from-scratch pastry/bakery experience or a culinary certificate and 2 years of recent, from-scratch pastry/bakery experience; Proficient in all functions of the bakery and excellent technical knowledge; Must be comfortable working quickly and efficiently; Proven understanding of the science of pastry/baking; Knowledgeable of multiple advanced pastry/baking techniques and chocolate work; Demonstrates ability to follow recipes, maintain a clean work area, and ensure food safety standards; Organized, detailed-oriented with strong analytical background; Excellent communication skills; Ability to work under pressure and handle high-profile projects; Artistic and creative ability to create high-end products
Benefits: Tuition reimbursement, Medical benefits, Financial benefits, Employee discounts, Access to unique perks and benefits
