Position: Assistant Restaurant Manager job
About: Join our team at Ballard Brew Hall as a Restaurant Manager in a dynamic airport restaurant environment. We offer a comprehensive benefits package and career progression opportunities for experienced food service professionals.
Requirements: High school diploma or equivalent; 2+ years in restaurant/food service in a management/supervisory capacity; Full-Service restaurant management experience required; Safety certifications including Food Handlers’ Card; Proficient in MS Office (Word, Excel, PowerPoint, Outlook) and Point-of-Sale (POS) systems; Ability to interact at all levels with proven conflict resolution skills.
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement
