Position: Assistant Restaurant Manager job
About: Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment. SSP America operates dining locations in airports across the globe, providing travelers with a variety of food and beverage options. As an Assistant Restaurant Manager at Fir & Pine in Spokane International Airport, you will be part of a fast-paced and rewarding food service environment within the airport terminal.
Requirements: High School Diploma or equivalent; 2+ years in restaurant/food service in a management/supervisory capacity; Full-Service restaurant management experience required; Proficient in MS Office (Word, Excel, PowerPoint, Outlook) and Point-of-Sale (POS) systems; Ability to interact with executives, union representatives, and diverse hourly team members
Benefits: Competitive Compensation: $55,000/year + bonus, Health insurance, Dental insurance, Vision insurance, Life insurance, Paid Time Off, 401K with company match, Employee Assistance Program, Dynamic Environment: Work in the fast-paced and exciting setting of a major airport, Growth Opportunities: Develop your career in a supportive and challenging environment working for one of the largest restaurant operators in the world
