Position: Assistant Manager – Z Bar
About: Working with a talented team of Food & Beverage professionals, The Peninsula Chicago is seeking a guest-focused Assistant Food & Beverage Outlet Manager to oversee Z Bar. Set along the famed Magnificent Mile section of Michigan Avenue, The Peninsula Chicago offers spectacular views over Lake Michigan and the glittering city skyline. Proud of its tradition of Midwestern hospitality, the hotel is considered the top choice for everything from accommodation to celebrations and corporate events in the city.
Requirements: Minimum of 2 years leadership experience in a three-meal period in a restaurant Five-Star hotel; In-depth understanding of various cuisine, wines, and pairings; Relevant professional qualifications (e.g. Hospitality, Business, Marketing); Ability to speak English fluently, additional languages would be highly advantageous.
Benefits: 10 vacation days per year, 9 paid holiday days per year, 5 Chicago Paid Sick Leave days per year, 5 Chicago Paid Leave days per year, Complimentary employee meals, Discounted parking, Discounted and complimentary room nights at The Peninsula Hotels, 50% restaurant discount, 50% discount on spa services, 25% discount on spa retail, 80% company-paid medical, dental and vision coverage, Complimentary life insurance, Complimentary long-term disability, Retirement plan with 5% company match
