Position: Assistant Manager FOH – Los Angeles
About: Fogo de Chão is a leading Brazilian steakhouse, specializing in fire-roasting high-quality meats using the Southern Brazilian cooking technique of churrasco. The company values extraordinary service delivered by extraordinary employees who are passionate about their work and dedicated to customer satisfaction.
Requirements: 5 years of restaurant operations and 3 years of churrasco and churrascaria cuisine knowledge preferred; High School Diploma or equivalent required; Bachelor’s degree in hotel/restaurant management desirable; Proficiency in food planning, preparation, purchasing, sanitation, security, company policies, personnel management, recordkeeping, and report preparation; Occasional travel required
Benefits: Health insurance, Dental insurance, Vision insurance, Employee discounts, 401(k)
